Crispy Chicken and Chips

Assalamualaikum warahmatullahi wabarakatu~~~

This blog has been around for quite sometimes now. Well.. if I must say.. I think its almost 10years now.. And it covers almost everything in my mind. Haha..  Joke.. Err.. Not really, Nothing much that i've shared here.. Just a lil bit of lovey doveyy.. Hahaha..  Sooo anyway..

Here.. I would like to share this beautiful menu that me and my family always have it like few times in 2-3months insyaAllah..  I usually cook this for my family, for mostly on any occasion. And its been for a generation now.  From my grandmother to my mom and now Me:)

Crispy Chicken 

Sometimes we call it "a candle light diner",  but now since my mom has like i dont know 14-15?? grandchildrens so,  I don't think "a candle light diner"  is appropriate for this kinda big Family..  Normally now we just call it "its a western food kinda night"

We keep on changing the Menu's from pasta to fine dining to" fish N chips kinda night" or chicken N chips(like this menu that im sharing).  But whatever the menu is.. It's still a western food...

Sometimes we also have "Chinese style food" like noodle N soup kinda dish..Or "Spaghetti Night"  Or even "Briyani Night"....  If we're lazy to prepare those kinda meal,  so it's just gonna be the Normal kinda dish.. Like...." Ayam merah",  "Ayam kurma",  "Soto", etc.. Those typical bruneians kinda food :D

Crispy Chicken and Chips


Aprox Meal Prep is about 1hr and 30min

INGREDIENTS  

(Chicken) 
4-5 Chicken breast 
200g breadcrumb 
50g parmesan cheess
Crack black pepper 
Oregano
Salt

(Coleslaw) 
1 round cabbage 
2-3 carrots
Mayonnaise (depends on how creamy you like your coleslaw ) 
Salt
Crack black pepper
Oregano
Sugar 

(Mushroom Sauce) 
Thinly slice Mushrooms 
1tbspn of Butter 
Oregano
Salt
Crack black pepper
Cream 3-5 tbspn
Demi glace brown sauce Mix (follow instruction) 
Corn flour just to thicken sauce (dissolve in water) 


(Buttery White Sauce) 
3tbspn Butter
3tbspn of Plain Flour
500ml cream
Seasoning(salt, pepper, herbs, chicken powder) 

(Grilled Tomatoes) 
Tomatoes (up to you hkw many tomatoes you want) 
Butter 2tbsp 
Herbs
Crack black pepper 

(French Fries) 

METHOD


-FOR THE CHICKEN- 
°Firstly,  heat the oil in deep pan. 
°Then, season the chicken with salt,  pepper  n herbs.  Then set aside.  
°Next in another bowl,  adds in the breadcrumbs, parmesan, pepper n herbs. And set it aside again.  
°In another bowl,  crack the eggs and beat it. 
°Take the chicken, dip it in the egg mixture, then to the breadcrumbs mixture and fried it. 




                              -FOR THE COLESLAW-
 °Shredded the cabbage and carrots. 
°adds in the mayo,  and all the seasonings and mix all of it and taste. 



- THE BUTTERY WHITE SAUCE-
°melt the butter in a Pan and add flour and whisk till combine. (this is called "roux") 
°Adds in the cream and season it well. 
°Then mix till the sauce thicken 



-FOR THE MUSHROOM SAUCE-
°Melt the butter and saute the sliced mushrooms. (not to over crowd the mushrooms, or else it wont turn brown) 
°Adds in the demi glace brown sauce Mix (100g powder and 1 litre water n mix) 
°Once boil,  add in the cream abit and turn it off. 



-FOR THE GRILLED TOMATOES-

°Sliced the tomatoes and grilled it in the melted butter.
°Then season it on top.  


Annnddd... There you go..  Just arrange the nyummy foodiess as you like..  And Bon Apetite...  😘😘 Hope you will try out this recipe.. Jazakallahu khair...

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